Billed as a wine that pairs well with chicken or pork, it had smooth citrus and melon notes that were a perfect complement for the hoisin sauce-based marinade I had slathered all over the ribs. What's more, for someone who has been slacking since joining this esteemed collection of drinkers, I am proud to report that it counted for three-in-one research: It's a California wine, it's a sparkling wine and it's a wine I'd give as a gift or serve during the holidays.
And just look at this packaging (captured poorly with my cell phone's camera):
Cute pink plastic! A delicate floral label! You know you want to grab a few bottles of this and get the girls together for a mani-pedi (and drinking a ton of this) night! You'll also find this sold in smart red cans (each of them with their own straw), a perfect solution for serving guests at holiday parties. Check it out and let me know what you think!
7 comments:
Great post. And without it we might have gone the whole month without a review.
Multi-tasking!!!
you must be a Mommy!
Thanks for the review
Cheers!
That should have been "without YOU we might have gone the whole month without a review." I just noticed your other one too.
I'll be posting soon...promise.
So when is the mani pedi party??
I guess my review doesn't count? I enjoy sparklers as a nice alternative that suprisingly pair well with a wide range of meals. Nice suggestion and good review.
my fave
I drink it from thanksgiving till jan 1st ")
Joe, just ignore my comments. I thought this one was yours too. I apparently can't read very well.
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